Destin Menu

Appetizers, $15

{ Chicken Cordon Bleu Roulade }

Breast of Chicken Pounded thin and stuffed with tender ham, Applewood Smoked Bacon and Jarlsberg Swiss Cheese

{ Petit Beef Wellington }

Petit Filet of Beef Topped with Creamy Mushrooms and garlic and wrapped in a Flaky Crust Baked to Perfection

{ Swordfish Coulibiac }

Swordfish, Mushroom Duxelles, and Rice Pilaf Wrapped And Baked to Golden Brown and served with a Beurre Fondue 

Entrees, $35

 { Chicken Pot Pie }

Tender Succulent Chicken with Covey Rise Vegetables in a Crisp Puff Pastry

{ Beef Bourguignon }

Local Heureux Beef Seasoned and Seared and immersed into a rich Vegetable and Beef Broth Spiked with Dry Red Wine 

 { Seafood Bowl }

Mussels, Clams, And Swordfish Atop a Bed of Fresh Pasta Surrounded by a Rich and Delicate Fish Stock

Grand Boulevard Menu

               (Coming Soon)