Farm To Table Night features original, off-menu Chef Creations made with fresh meats & produce from local farms. Every Friday at our Grand Boulevard or Destin Locations from 5 to close.

This Week's Menu:

Small Plates


Bourbon Glazed Boar


Large Plates


Tempura Lobster Tail, Leeks, Grits, Mission Fig Compote


Elk Tenderloin, Spaghetti Squash, Roasted Fingerlings, Roasted Corn and Tomato Salsa 


All Vegetables and Proteins brought to you by Local Farms and Fisheries such as Cool Fish, Destin Ice, Covey Rise Farms, Chappapela Farms, and Kiket Bay Farms