Farm To Table Night features original, off-menu Chef Creations made with fresh meats & produce from local farms. Every Friday at our Grand Boulevard or Destin Locations from 5 to close.



Small Plate


Blue Crab

Baked Blue Crab, Garlic, Watercress, Butter, Mignonette Sauce


Green Tomatoes

Fried Green Tomatoes, Corn, Jalapeno, Crab, Balsamic Glaze




Large Plates



Flounder, Boudin Basmati Pilaf, Charred Leeks, Tomato, Artichoke, Black Bean, Corn Salsa


Mussels, Pappardelle, Onion, Garlic, White Wine, Tomatoes, Saffron


All Vegetables and Proteins brought to you by Local Farms and Fisheries such as Cool Fish, Destin Ice, Covey Rise Farms, Chappapela Farms, and Kiket Bay Farms